![]() ![]() ![]() An ethnographic, exploratory study was conducted, including 27 semistructured interviews with food insecure students and five focus groups with food secure students. This article discusses the meaning and experience of food insecurity among students, its impact on motivation and academic success, and participant suggestions for local solutions. Prevalence studies report a range of 14–59 percent of students being food insecure at some point during their college career. Proceedings of the African Futures Conferenceįood insecurity among college students is higher than the national average of 12.7 percent.PoLAR: Political and Legal Anthropology Review.Journal of the Society for the Anthropology of Europe.The Journal of Latin American and Caribbean Anthropology.Journal for the Anthropology of North America.General Anthropology Bulletin of the General Anthropology Division.Ethnographic Praxis in Industry Conference Proceedings.Culture, Agriculture, Food and Environment.Bulletin of the National Association of Student Anthropologists. ![]()
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